Panko breadcrumbs – 140 g
5,99$
MITO panko is a crunchy Japanese breadcrumb used for the creation of your favorite fried recipes (Katsu chicken, fried shrimp and more).
Farine de blé, Glucose acide ascorbique, Yeast, Salt, modified wheat starch
Keep dry until use.
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In our chefs’ words
In our chefs’ words
In our chefs’ words
In our chefs’ words
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Panko breadcrumbs is a crunchy Japanese breading used for fried recipes (katsu chicken, shrimps, etc.).
