Cooked
Vegetarian Imperial Rolls
Simplify your meals with our crunchy vegetable imperial rolls.
Tofu, Carott, Rice paper, Tempura, Green onions, Rice vermicelli, Green beans, Black fungus, Cabbage
Contains: Wheat or triticale, Fish, Soy, Sulphites
May contain: Peanuts, Milk, Nuts, wheat or triticale, Sesame, Crustacean, Mollusk, Nuts, Egg, Fish, Sulphites, Soy, Gluten
To be savoured fresh and hot.
All of our sushi pair wonderfully with soy sauce, but what about elevating the experience with one of our signature sauces?
In our chefs’ words
In our chefs’ words
In our chefs’ words
In our chefs’ words
Stories from our chefs
Imperial rolls are an excellent choice of starter for your sushi nights. Their filling and fried pastry sheet give them a unique savoury crunch and distinguish them from spring rolls or Vietnamese nems.